The certification is good for five years, after which time it must be renewed.Ī lot of catered events call for alcohol. You can register for the exam alone, but the San Francisco Department of Public Health warns that the exam is tough and no study guide will be provided. Classes are usually an all-day affair, followed by an exam. There is a fee involved, determined by where you attend. You can register for classes at your local Department of Public Health. That person can be you, a business partner or a cook, but that person must have the authority to instruct others on how to properly handle food. ![]() In California, someone in a managerial capacity in your business must have a food safety certification. After all, you'll spend most of your days setting up your equipment on someone else's property. It's wisest to pick an entity that will protect your personal assets in the event something goes wrong. Decide first what your business structure will be, such as limited liability, corporation or sole proprietorship. ![]() During the license application process, you're going to be asked how you're going to be doing business.
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